Delicia Ltd., Buzet
- www.delicia.hr
- Address: Štrped 59
- City: Buzet
- Postal code: 52420
- Phone: +385 52 669 019
- Fax: +385 52 694 455
- CEO: Dražen Horvat
- Services:
Sugar free tea biscuits
"Delicia" - the power of nature inside delicacies…
"Delicia" is a young company founded in 1997. The purpose of the founding was - and still is - to produce fine pastry in a way, which is somewhat different from major producers. When we say "different", we don't mean different shapes, but a different production process and, especially, a different composition. We had the great desire to make this common everyday product not just a piece of baked sweet pastry, to be routinely devoured alongside coffee or tea. We wanted to make the scent and the taste of the sweet to be a small experience, after which every epicurean feels good.
The initial years of our works were characterized by the effort to develop very specific products and adequate packaging, inside which the products would be offered to buyers. Throughout this period, "Delicia" really defined itself as a company, which uses lots of natural ingredients, which other biscuit and pastry producers rarely use (or not at all).
For example:
- milk
- cereals
- cane sugar
- drops of dark dessert chocolate
- cinnamon
Others are very specific, and they are exclusively used in sugar-free products. The basic sweetener in these products is isomalt, a natural sugar substitute derived from sugar beet. Due to such a high quality sugar substitute, our sugar-free products have the same taste, scent, colour and crispness as products made with sugar do. Aside from this, we are currently the only producers who use oligofructose, dietary fibres with a pre-biotic effect, derived from the chichory root. Apart from their significant effect on a tidy digestion, these fibres also help the organism to take advantage of twice as much calcium from the consumed food, which indirectly blocks the development of osteoporosis.
"Delicia" has shaped the power offered by nature in the shape of cocoa, intergral flour, oat, chicory, sugar beet and cane into an exclusive delicacy free of as much as a hint of preservatives, artificial colours, taste enhancers, emulsifiers and the like. As far as their nutrition is concerned, an increasing number of people are going back to the roots, which is the best way to take care of one\'s health. We are trying to offer a modest contribution to this.
Environment-friendly packaging
We used environment-friendly packaging from bi-oriented polystyrene with state-of-the-art technology. Bi-oriented polystyrene is obtained by fermentation and separation from the corn (not petroleum).
Basic facts:
- Biodegradable after 47 days (depending on conditions)
- environment-friendly
- transparent –enables better visibility of contents in packaging
- fat-resistant
- endures temperatures from -60°C up to +80°C
